News – Page 2 – Tahmina

Our Saffron Chai is a Top Rated Tea!

by Tahmina International December 29, 2019

We are so happy to announce that Tahmina's Saffron Chai made it into Sips by's Top Rated Chai list of Winter 2018! Sips by is a personalized tea s...

by Tahmina International December 11, 2019

While saffron is commonly associated with Persian and South Asian cooking, did you know saffron buns and saffron cakes are actually a part of Euro...

by Tahmina International November 22, 2019

As we reach the holiday season, new desserts are the perfect way to spice up your celebrations! We collaborated with Vallery Lomas from Foodie in...

by Tahmina International November 13, 2019

Tahmina celebrates its 2nd Anniversary with a blog series called, “The Ones I Love,” featuring stories from our anonymous founder and the relatio...

by Tahmina International November 04, 2019

Tahmina celebrates its 2nd Anniversary with a blog series called, “The Ones I Love,” featuring stories from our anonymous founder and the relatio...

by Tahmina International October 28, 2019

Tahmina celebrates its 2nd Anniversary this week, and we’re kicking off a blog series called, “The Ones I Love,” featuring stories from our anony...

by Tahmina International October 24, 2019

Tahmina celebrates its 2nd Anniversary this week, and we’re kicking off a blog series called, “The Ones I Love,” featuring stories from our anony...

by Tahmina International October 22, 2019

Tahmina celebrates its 2nd Anniversary this week, and we’re kicking off a blog series called, “The Ones I Love,” featuring stories from our anonym...

by Tahmina International September 13, 2019

Guest Contributor: Liza Thomas I had the privilege of speaking with a family friend who was recently certified as legally blind after living as a ...

by Tahmina International May 08, 2019

The weather is getting warmer and cold drinks are making a comeback! Did you know you can make a cold brew out of saffron? Not only is it simpl...

by Tahmina International March 30, 2019

Guest Contributor: Liza Thomas This month I got to sit down with one of the most inspirational women I’ve ever had the pleasure of interviewing. ...

by Tahmina International February 15, 2019

Saffron pickled radish is a common Asian side dish, known as takuan in Japanese, and danmuji in Korean. “I always remember danmuji for its fun yel...