Tahmina turns three this week and we’re so excited to celebrate with our product launch! We’re giving you an exclusive look at some of the creative and product decisions behind our new product an...

As the heat of summer continues, no bake desserts prove to be the perfect addition to a sweet summer! That's why we love this Saffron Pistachio No Bake Cheesecake made by Deeba Rajpal of Passionate...

As the revolution against racial injustice continues so does our desire for systemic change and reform. We’ve seen people take action through various means like protests, donations, signing petitio...

(Image courtesy of: AP Photo)   Earlier this year, our founder sat down with Vidhya Iyer of Mindful Businesses Podcast to chat about Tahmina, saffron, and Afghanistan. This week, Vidhya speaks with...

To our global community, As we find ourselves in such unprecedented times, and we wanted to give you an update on Tahmina. Tahmina is one of countless businesses that has been affected by the uphe...

Our founder got to sit down for an interview with Vidhya Iyer of the Mindful Businesses Podcast to talk about Tahmina and our work. It's a very informative conversation on all things history, scie...